1 lb Thawed Chicken, sliced or cubed
1 c. Chicken Broth
1/2 c. Terriyaki Sauce
1/3 c. Brown Sugar
Put all ingredients in a Crock Pot. Cook on high for 4-5 hours or until chicken is done.
Note: I made this with pork and it turned out really good. My husband LOVED it!
Enjoy!
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